An ode to ginger & molasses cake — The Violet Bakery Cookbook

Violet cakes cookbook It's fair to say that I'm giddy with excitement to have a copy of The Violet Bakery Cookbook in my hot little hands. Only released a couple of days ago, I have been waiting/hoping for this book since I first tasted Ptak's ginger and molasses cake back in about 2007 after buying some from her then-new Broadway Market stall. For nearly four years now, I've lived a mere hop, skip and a jump from the Violet cafe on Hackney's well-hip Wilton Way. I don't frequent the bijou bakery as much as I could (waistline woes) but sometimes, when the sweet tooth takes hold, we pop in for cakes as an afternoon tea treat. Salted caramel icing, deeply dark chocolate cake, lemon drizzle cake, sticky buns and more fill the old glass shop case. I can never decide. Served up on utility vintage crockery, accompanied with lashings of tea or a strong coffee, it's a lovely spot to while away an hour.

Violet cakes

Wilton Way blossom

The ginger and molasses cake for me, that is the stuff dreams are made of. I love baking and whipping up cakes, so over the last few years I have tried to recreate the ginger and molasses cake several times. While they've always turned out damn tasty, I've never quite nailed it. So it is now I can say thank you, thank you Claire, from the bottom of my heart for this beautiful book that will allow me to recreate your incredible cakes in my own tiny kitchen. I know exactly what I'm doing this Sunday.

Violet cakes cookbook 3

This beautiful book has dozens of yummy recipes I'm looking forward to trying out, all beautifully photographed by Kristin Perers, an East London photographer, whose gorgeous Instagram feed I've been double-tapping for while.

The Violet Bakery Cookbook by Claire Ptak is out now.

x

p.s. You can see the another piece I wrote about Violet Cakes over on This is Your Kingdom.

p.p.s More cake musing here.

N.B. This post isn't sponsored, I bought this book myself. I just really, really like baking cakes.

A frosty London Fields

We haven't had any proper snow, i.e. more than a light dusting, in London for a couple of years now. I miss it. Instagram is killing me at the moment. Between the glorious days of sunshine my friends are enjoying in New Zealand and Australia, to the heavy blizzards and snow in New York, it's envy-making.. I can't really complain though. We've had plenty of beautiful frosty mornings lately, where Jack Frost has danced his way through town making everything glisten magically.

A frosty winter London fields morning

And finally, a light sprinkling of icing sugary snow.

Snowy London Fields

"I wonder if the snow loves the trees and fields, that it kisses them so gently? And then it covers them up snug, you know, with a white quilt; and perhaps it says "Go to sleep, darlings, till the summer comes again.” 

Lewis Carroll, Alice's Adventures in Wonderland & Through the Looking-Glass

I wish I could go to sleep like the seeds some days and wake again in the warmer days of spring.

Going/Coming back home

Like many others who choose to move to London, I now have two homes. One here in the heart of housing price-boom Hackney. I love everything about it despite the annoyingly 'cool' factor it has. Strolling to the markets, the cheery chaps in Costcutter, the little new gourmet food store on my street (Pinch), the London Field's Lido, my neighbours and more. Well, everything apart from the rent, the too-cool-for-school kids who have overcrowded my local, and the lack of property-owning. Then there's home-home. More than 11,000 miles away from London, back in the sunshine with my friends and family, green and lush, where I grew up, more than 24 hours on a plane, listening to Bob Dylan in the kitchen, hello the-worst-kind-of-jetlag home. New Zealand. Home where the other half of my heart is. We went home home in February/March... Pine Ridge Sewing lessons Mirror mirror Family portrait Green lake Nz Road Trip Rangitoto Photos by Luke