Bits & pieces 4: Chanel, beetroot and a vintage slip..

Gee whiz it's been busy lately. Some days it seems I barely have time to breathe let alone write a coherent sentence (and I write for a living). I've decided that a few treats are the only way to get by. I'm making this month brighter with:

1. New make up, and Chanel's new spring nail colour called 'April'.

2. Actually finding the time and will to paint my nails.

3. Beetroot for dinner. The bright pink vegetable that truly is the sweetest of them all. Roasted, boiled, raw, grated or baked in a chocolate cake: I adore it all. Especially when the mister cooks it for me and when it's in all shades of gold and pink.

4. A green vintage slip I bought on a day trip to Brighton recently. It's currently soaking in a bucket in my bathtub. A few minor amends and it will be as good as new in no time.

5. Breakfast. I've been making an effort to actually eat breakfast at home before work these days. This is apple, pecans, soy yoghurt and oats. Deliciousness in a bowl.

How do you cope when you are too busy to think? What little things do you do to cheer yourself up?

All photos by me.